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Soup

Flaky Pie Crust

Ingredients:

1/2 cup canola oil

5 tbsp water

1 cup unbleached white flour

1 cup pastry flour or whole wheat

1/4 tsp salt

Directions:

1. Mix the oil and water together with a fork until light and fluffy.

2. Combine dry ingredients.

3. Mix wet and dry ingredients together until just mixed through. Separate into two bowls. Roll for two crusts.

Tips: